Fresh Australian beef shoulder vacuum-packed tray 250g is the largest boneless part of the front breast of the cow, this part of the meat is soft and interwoven with delicious, juicy fat. The beef shoulder can be said to be an excellent ingredient for beefsteak, grilled beef, … with delicious, juicy meat
Fresh Australian beef shoulder vacuum-packed tray 250g in English is called Chuck Roll, this part of meat has no bones and can be said to be the largest and meatiest part of the front brisket of the cow. Australian beef shoulder is popular because it can be processed into many delicious dishes thanks to the soft meat, interwoven with fat, soft and extremely juicy.
Nutritional value of beef
Imported beef is strictly controlled in quality, thanks to the standard raising process and regular exercise of the cows. The beef is raised to the correct age before being slaughtered, ensuring an extremely rich source of nutrition, providing essential groups of substances for the body. Cows are exercised, so they have less saturated fat, reducing harmful cholesterol, so you can completely rest assured when using it.
Delicious dishes with beef shoulder
Beef shoulder is a delicious ingredient for many main dishes such as:
- Tender, juicy, fatty beefsteak
- Grilled beef shoulder smells delicious, the meat is tender and delicious.
- Soft and fatty beef shoulder hotpot
Note: The product received may differ from the image in color and quantity but still ensures in terms of volume and quality.
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